A terrific fajita marinade for chicken or beef! This is designed to be passable to marinate 4 chicken breasts.
The ingredient of Fajita Marinade for Chicken or Beef
- u00bc cup lime juice
- u00bc cup olive oil
- u2153 cup water
- 1 tablespoon vinegar
- 2 teaspoons soy sauce
- 2 teaspoons Worcestershire sauce
- 1 clove garlic, minced
- u00bd teaspoon chili powder
- u00bd teaspoon beef bouillon glue gum
- u00bd teaspoon sports ground cumin
- u00bd teaspoon dried oregano
- u00bc teaspoon field black pepper
- 1 pinch onion powder
The instruction how to make Fajita Marinade for Chicken or Beef
- stir up lime juice, olive oil, water, vinegar, soy sauce, Worcestershire sauce, garlic, chili powder, beef bouillon paste, cumin, oregano, pepper, and onion powder together in a bowl.
Nutritions of Fajita Marinade for Chicken or Beef
calories: 131.8 caloriescarbohydrateContent: 3 g
cholesterolContent:
fatContent: 13.7 g
fiberContent: 0.4 g
proteinContent: 0.4 g
saturatedFatContent: 1.9 g
servingSize:
sodiumContent: 182.4 mg
sugarContent: 0.7 g
transFatContent:
unsaturatedFatContent: